|
Beef Entrée $13.25
|
|
BF 1. Hunan Beef
|
|
BF 2. Szechuan Beef
|
|
BF 3. Beef With Broccoli
|
|
BF 4. Beef In Garlic Sauce
|
|
BF 5. Beef With Vegetables
|
|
BF 6. Beef With Snow Peas
|
|
|
|
|
|
Chicken Entree $12.50
|
|
CK 1. Hunan Chicken
|
|
|
CK 2. Szechuan Chicken
|
|
|
CK 3. Chicken With Broccoli
|
|
|
CK 4. Chicken In Garlic Sauce
|
|
|
CK 5. Chicken With Vegetables
|
|
|
CK 6. Kung Pao Chicken
|
|
|
CK 7. Sweet And Sour Chicken
|
|
|
CK 8. Cashew Chicken
|
|
|
CK 9. Moo Goo Gai Pan
|
|
|
CK 10. Chicken With Snow Peas |
|
|
CK 11. Moo Shu Chicken
|
|
|
|
|
|
|
|
|
Seafood Entree
|
|
|
SF 1. Hunan Shrimp
|
$13.99
|
|
SF 2. Szechuan Shrimp
|
|
|
(Shrimp With Sweet Chili Sauce & Diced Onion)
|
$13.99
|
|
SF 3. Shrimp With Broccoli
|
$13.99
|
|
SF 4. Shrimp In Garlic Sauce
|
$13.99
|
|
SF 5. Shrimp With Vegetables
|
$13.99
|
|
SF 6. Kung Pao Shrimp
|
$13.99
|
|
SF 7. Sweet And Sour Shrimp
|
$13.99
|
|
SF 8. Shrimp Cashew
|
$13.99
|
|
SF 9. Shrimp With Lobster Sauce
|
$13.99
|
|
SF 10. Hunan Scallops
|
$14.99
|
|
SF 11. Scallops With Vegetables
|
$14.99
|
|
SF 12. Scallops In Garlic Sauce
|
$14.99
|
|
SF 13. Seafood Combination
|
$14.99
|
|
SF 14. Seafood Combination Hunan Style
|
$14.99
|
|
|
|
|
|
Pork Entrée
|
|
PK 1. Hunan Pork $11.50
|
|
PK 2. Szechuan Pork $11.50
|
|
PK 3. Twice Cooked Pork $11.50
|
|
PK 4. Pork In Garlic Sauce $11.50
|
|
PK 5. Pork With Vegetables $11.50
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Dragon Chef Specials
|
|
served with steamed rice
|
|
|
|
S1 (Hot) General Tso's Chicken/Shrimp
|
$12.50/$14.99
|
|
Tender Chunks Of Chicken Or Shrimp,
|
|
|
in Sweet And Spicy Sauce
General Tso's Tofu $11.99
|
|
|
|
|
|
S2 Sesame Chicken
|
$12.50
|
|
Tender Chunks Of Chicken with sweet & spicy red sauce,
|
|
|
Topped With Sesame Seeds
|
|
|
|
|
|
S3 (Hot) Tangerine Chicken
|
$12.50
|
|
Marinated Filet Chicken With Hot
|
|
|
Chili Peppers & Sweet Orange Flavor
|
|
|
|
|
|
S4 Triple Delight
|
$14.25
|
|
A Delicious Combination Of Shrimp,
|
|
|
Beef & Chicken With Vegetables in a special brown sauce
|
|
|
|
|
|
S5 Beef And Scallops
|
$15.50
|
|
Tender Sliced Beef And Fresh Scallops With
|
|
|
Vegetables In House Special Sauce, Served On
|
|
|
A Sizzling Hot Plate At Your Table
|
|
|
|
|
|
S6 Sacha Beef
|
$14.95
|
|
Strips Of Tender Flank Steak Sautee W.
|
|
|
Fresh Asparagus In Tangy Spicy Sauce
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
S9 Basil Chicken
|
$13.95
|
|
Tender Chicken Breast W. Onion, Basil,
|
|
|
Red Bell Peppers In Hot Spicy Sauce
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
S11 Prawn And Steak Kew
|
$20.95
|
|
Filet Mignon With Mushrooms In Brown Sauce
|
|
|
And Shrimp With Snow Peas In
|
|
|
White Wine Sauce
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
S13 Mixed Couple
|
$12.95
|
|
Tender Chicken Breast & Flank Steak Sautee W.
|
|
|
Snow Peas, Black Mushrooms & Bamboo Shoots
|
|
|
|
|
|
S14 (Hot) Crispy Soft Shell Crab
|
$22.95
|
|
Three Whole Soft Shell Crabs Stir Fried
|
|
|
Chinese Style With Green Onions
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
